Closed for refurbishment

The Wheatsheaf is currently closed for refurbishment. We can’t wait to open our doors and welcome you all to enjoy the improvements we’ve made in the near future….

Dine and unwind

A curated selection of artisanal wines, local beers, real ales, and premium spirits alongside Great British pub grub.

Our menu celebrates the seasonal bounty of rural England, with provenance and pride at the heart of each dish. Head Chef Ben Tuff and his talented team present food that’s simply executed with the love and respect the ingredients deserve.

Book a table, explore the menu, we’ll pour the wine…

Sample Menu

Meet the Team

Leigh Evans

Chef Director

Katherine Sharpe

Restaurant Supervisor

Thomas Saunders

Junior Sous

Leigh Evans

Chef Director

Leigh oversees menu development, business operations, and team growth. A finalist in numerous prestigious chef competitions, Leigh’s impressive background includes an Acorn Award, 3 AA Rosettes, and recognition in the Michelin Guide. Having grown up in a family-run pub and nearly becoming a stone mason, when not in the kitchen, Leigh now enjoys a touch football with his 7-year-old son, partner, and French bulldog.

Katherine Sharpe

Restaurant Supervisor

Katherine trains new team members, ensures exceptional guest service, and manages operations in Alex’s absence. She holds a degree in floristry and a Level 3 NVQ in hospitality. Her claim to fame is featuring on S Club 7’s Comic Relief single in 2001. She has two young sons, Percy and Bimmy, and loves various crafts, showcasing her creative flair both at work and home.

Thomas Saunders

Junior Sous

Thomas manages food prep and supports the team during service, aspiring to be an Executive Chef. Formerly a builder from Malmesbury, Tom has a passion for exotic pets and keeps snakes. In his free time, he enjoys horseback riding, reading about exotic pets, and painting Warhammer figures, blending his love for creativity and animals.

Our people are our heart – they bring warmth, creativity, outstanding hospitality and expertise to each guest that steps through our doors. From pouring the perfect pint to ensuring you have the most comfortable overnight stay.